Always Vegan, Always Gluten Free, Always Kosher, Always Delcious!
Our Story
In 2005, Erin McKenna’s Bakery NYC opened on the Lower East Side of Manhattan with two rules:
1. Create a bakery free of harmful ingredients.
2. Wear cute uniforms.
Today, as then, we focus on the underserved— people with gluten, dairy, egg, and soy sensitivities, the health-minded, and, most importantly, allergic kids who are often unable
to indulge.
We select all ingredients responsibly and use our natural sweeteners sparingly. Our goal is to make eating vegan and gluten-free fun and delicious, and we’re very glad to have you with us. Get cozy and enjoy!
Contact Us
Our knowledgeable and friendly staff members are always happy to take your orders and answer all questions and requests! Follow the emails below to get in touch with your local bakery:
New York City // Email: info@erinmckennasbakery.com
Larchmont Blvd, Los Angeles // Email: larchmont@erinmckennasbakery.com
Santa Monica, CA // Email: sm@erinmckennasbakery.com
Orlando, FL // Email: fl@erinmckennasbakery.com